Dining with the Chef

Authentic Japanese Cooking: Namban Marinated Tuna

Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Namban Marinated Tuna (2) White Mizu-yokan with Matcha Syrup. The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20220712/2019326/